On the Galzig, at 2,085 metres, Stefan Fahrner and his team welcome guests to a truly memorable break. With exceptional cuisine, fine wines, and outstanding service, the Verwallstube is the perfect meeting place for those who appreciate the finer things in life.
When chef Matthias Weinhuber is at the helm, Alpine sophistication meets creative gourmet artistry. Against the backdrop of a stunning mountain panorama, exceptional gourmet cuisine is served with warmth and style throughout the day and every Thursday evening. It’s a culinary highlight on the Arlberg that makes every day on the slopes truly special.
Every Thursday, the Verwallstube offers a candlelight dinner accompanied by piano music. Awarded three toques by Gault & Millau. The event is popular with regular guests, so early booking is highly recommended.
The Verwallstube is situated directly at the Galzigbahn mountain station at 2,085 metres, easily accessible from the slope or conveniently by cable car.
