Dry-Aged Steak Evening

16.07. - 13.08.2026
Lech-Oberlech-Zürs
Every Thursday starting at 6:00 p.m.

Dry Aged Steak-Evening

Steaks dry-aged and matured under ideal conditions. Full of flavor, firm to the bite, and exceptionally tender, melting on the tongue - at Rud-Alpe, we prepare T-bone steaks, filet mignon, and more just for you. We also offer our juicy burgers, made from the finest beef, freshly grilled, and finished with sophisticated ingredients. Vegetarian options are available as well.

You can easily reach us via the Oberlech mountain railway followed by a leisurely walk, or from the center of Lech via the walking path in 20 minutes.

Rud-Alpe, Lech am Arlberg

Contact and location

On skis: Schlegelkopf valley run (200/201)

On foot: from Lech via a floodlit winter hiking trail; or from Oberlech via a path from the Bergbahn Oberlech mountain station

Logo: Ski Arlberg Lech on gold background with stylized snowflake.

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